Teriyaki Marinade
- Jul 25, 2015
- 1 min read
INGREDIENTS
1/4 cup low sodium soy sauce (substitute Bragg's Liquid Aminos)
1 1/2 tsp pure maple syrup
2 tsp finely chopped garlic
2 tsp lemon juice
1/2 tsp sesame oil
1/4 tsp sea salt
DIRECTIONS
Combine all ingredients and place meat or fish in shallow baking dish and marinate for 20 minutes in refrigerator. I turned the meat a few times to distribute the marinade evenly.
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